Benefits
Stink beans are rich in minerals such as calcium and phosphorus. They can be used in cooking, processed into pickled stink beans, stink beans leaves can be used as soil fertilizer, and stink beans stems can be used to make furniture and decorate homes.
Properties
- Stink beans help nourish the eyes.
- Helps to increase appetite.
- Helps prevent blood clots.
- Helps reduce blood pressure.
- Helps to make red blood cells stick together better.
- Helps reduce blood sugar levels.
- It is believed that regular consumption can help prevent diabetes.
- Helps to expel gas in the intestines.
- Helps inhibit the growth of bacteria.
Can be made into food or drinks.
- Green curry with catfish and stink beans
- Stir-fried stink beans with shrimp paste
- Stir-fried pork with stink beans
- Stir-fried stink beans with tomato sauce
- Pork bone curry with stink beans
